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				<title>RealClearScience - Homepage</title>
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					<title>Scare Journalism: Everything You Eat Is a Drug</title>
                                        <subtitle></subtitle>
					<pubDate>Fri, 24 May 2013 06:52:56 -0400</pubDate>
					<fullpubdate>05/24/2013/00/00/00</fullpubdate>
					<description><![CDATA[ Hank Campbell, S2.0<br/>Did you ever have breast milk or spinach? You might as well start shooting up heroin.If dihydrogen monoxide doesn&apos;t scare you enough, food activists have been rehashing an old term - opiates.&amp;nbsp;]]></description><link>http://www.realclearscience.com/2013/05/24/scare_journalism_everything_you_eat_is_a_drug_253175.html?utm_medium=widget&amp;utm_campaign=rss</link><originalLink>http://www.science20.com/science_20/everything_you_eat_drug-113000</originalLink><mobileLink>http://www.google.com/gwt/n?u=http://www.science20.com/science_20/everything_you_eat_drug-113000</mobileLink>	<guid isPermaLink="false">100253175</guid>
				 <category>PM Update</category>
				 <author>Hank Campbell, S2.0</author><media:content url="http://images.realclear.com/190573_1_.jpg" type="image/jpeg" height="167" width="250" />
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					<title>Is Suicidal Behavior Its Own Disease?</title>
                                        <subtitle></subtitle>
					<pubDate>Fri, 24 May 2013 06:38:36 -0400</pubDate>
					<fullpubdate>05/24/2013/00/00/00</fullpubdate>
					<description><![CDATA[ Sara Reardon, NewScientist<br/>As suicide rates climb steeply in the US a growing number of psychiatrists are arguing that suicidal behaviour should be considered as a disease in its own right, rather than as a behaviour resulting from a mood disorder.They base their argument on mounting evidence showing that the brains of people who have committed suicide have striking similarities, quite distinct from what is seen in the brains of people who have similar mood disorders but who died of natural causes.]]></description><link>http://www.realclearscience.com/2013/05/24/is_suicidal_behavior_its_own_disease_253174.html?utm_medium=widget&amp;utm_campaign=rss</link><originalLink>http://www.newscientist.com/article/dn23566-suicidal-behaviour-is-a-disease-psychiatrists-argue.html?full=true</originalLink><mobileLink>http://www.google.com/gwt/n?u=http://www.newscientist.com/article/dn23566-suicidal-behaviour-is-a-disease-psychiatrists-argue.html?full=true</mobileLink>	<guid isPermaLink="false">100253174</guid>
				 <category>PM Update</category>
				 <author>Sara Reardon, NewScientist</author><media:content url="http://images.realclear.com/190568_1_.jpg" type="image/jpeg" height="210" width="250" />
				 	<media:thumbnail url="http://images.realclear.com/190568_3_.jpg" height="76" width="90" />
				 	<media:title>Is Suicidal Behavior Its Own Disease?</media:title></item>
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					<title>Apocalypse Later: Black Holes Won&#039;t Kill You</title>
                                        <subtitle></subtitle>
					<pubDate>Fri, 24 May 2013 06:07:14 -0400</pubDate>
					<fullpubdate>05/24/2013/00/00/00</fullpubdate>
					<description><![CDATA[ Tony Rothman, Proj. Syn.<br/>Recently, physicists at the Large Hadron Collider (LHC) &amp;quot;&amp;ldquo; the world&apos;s  most powerful particle accelerator, located near Geneva at the European Organization for Nuclear Research (CERN) &amp;quot;&amp;ldquo; announced that the celebrated discovery in 2012 of the Higgs boson was indeed the Higgs boson. Now, the standard model of particle physics is complete, except for one important thing: black holes.]]></description><link>http://www.realclearscience.com/2013/05/24/apocalypse_later_black_holes_won039t_kill_you_253169.html?utm_medium=widget&amp;utm_campaign=rss</link><originalLink>http://www.project-syndicate.org/commentary/the-damaging-impact-of-apocalyptic-prophecies-on-science-by-tony-rothman</originalLink><mobileLink>http://www.google.com/gwt/n?u=http://www.project-syndicate.org/commentary/the-damaging-impact-of-apocalyptic-prophecies-on-science-by-tony-rothman</mobileLink>	<guid isPermaLink="false">100253169</guid>
				 <category>PM Update</category>
				 <author>Tony Rothman, Proj. Syn.</author><media:content url="http://images.realclear.com/190544_1_.jpg" type="image/jpeg" height="170" width="250" />
				 	<media:thumbnail url="http://images.realclear.com/190544_3_.jpg" height="61" width="90" />
				 	<media:title>Apocalypse Later: Black Holes Won&#039;t Kill You</media:title></item>
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					<title>The Return of Father Time</title>
                                        <subtitle></subtitle>
					<pubDate>Fri, 24 May 2013 07:04:35 -0400</pubDate>
					<fullpubdate>05/24/2013/00/00/00</fullpubdate>
					<description><![CDATA[ James Gleick, New York Review of Books<br/>A pregnant moment in intellectual history occurs when H.G. Wells&amp;rsquo;s Time Traveller (&amp;ldquo;for so it will be convenient to speak of him&amp;rdquo;) gathers his friends around the drawing room fire to explain that everything they know about time is wrong. This after-dinner conversation marked something of a watershed, more telling than young Wells, who had never even published a book before The Time Machine, imagined just before the turn of the twentieth century.]]></description><link>http://www.realclearscience.com/2013/05/24/the_return_of_father_time_253176.html?utm_medium=widget&amp;utm_campaign=rss</link><originalLink>http://www.nybooks.com/articles/archives/2013/jun/06/time-regained/</originalLink><mobileLink>http://www.google.com/gwt/n?u=http://www.nybooks.com/articles/archives/2013/jun/06/time-regained/</mobileLink>	<guid isPermaLink="false">200253176</guid>
				 <category>PM Update</category>
				 <author>James Gleick, New York Review of Books</author><media:content url="http://images.realclear.com/190576_1_.jpg" type="image/jpeg" height="188" width="250" />
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				 	<media:title>The Return of Father Time</media:title></item>
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					<title>Bacteria Found Growing in Subzero Arctic Frost</title>
                                        <subtitle></subtitle>
					<pubDate>Fri, 24 May 2013 06:21:03 -0400</pubDate>
					<fullpubdate>05/24/2013/00/00/00</fullpubdate>
					<description><![CDATA[ Colin Lecher, PopSci<br/>A team of researchers in the Canadian Arctic is reporting on an  interesting find: bacteria that thrive at &amp;quot;&amp;ldquo;15 degrees Celsius. That is  the coldest environment bacteria have ever been found to grow in.The McGill University researchers traveled to Ellesmere Island in  (far, far) north Canada. There they collected and later cultured about  200 microbes, putting the organisms in a simulation of their native  environment to find the one best-suited for living in extreme  conditions.]]></description><link>http://www.realclearscience.com/2013/05/24/bacteria_found_growing_in_subzero_arctic_frost_253168.html?utm_medium=widget&amp;utm_campaign=rss</link><originalLink>http://www.popsci.com/science/article/2013-05/researchers-find-bacteria-freezing-arctic-ice-which-good-news-mars-too</originalLink><mobileLink>http://www.google.com/gwt/n?u=http://www.popsci.com/science/article/2013-05/researchers-find-bacteria-freezing-arctic-ice-which-good-news-mars-too</mobileLink>	<guid isPermaLink="false">100253168</guid>
				 <category>PM Update</category>
				 <author>Colin Lecher, PopSci</author><media:content url="http://images.realclear.com/190543_1_.jpg" type="image/jpeg" height="167" width="250" />
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				 	<media:title>Bacteria Found Growing in Subzero Arctic Frost</media:title></item>
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					<title>Ban Apostrophes: Who Needs Em, Anyway?</title>
                                        <subtitle></subtitle>
					<pubDate>Fri, 24 May 2013 07:25:25 -0400</pubDate>
					<fullpubdate>05/24/2013/00/00/00</fullpubdate>
					<description><![CDATA[ Matthew Malady, Slate<br/>One hundred and eighteen miles north of London, in the town of Boston, England, there lives a retired newspaperman named John Richards who is experiencing an unusually rotten spring. Richards is the founder and chairman of something called the&amp;nbsp;Apostrophe Protection Society. His world, at least as related to the tiny mark that denotes possessives and the omission of letters from certain words, appears to be crashing down around him.]]></description><link>http://www.realclearscience.com/2013/05/24/ban_apostrophes_who_needs_em_anyway_253177.html?utm_medium=widget&amp;utm_campaign=rss</link><originalLink>http://www.slate.com/articles/life/the_good_word/2013/05/apostrophes_and_when_to_use_them_punctuation_necessary_at_all_not_really.single.html</originalLink><mobileLink>http://www.google.com/gwt/n?u=http://www.slate.com/articles/life/the_good_word/2013/05/apostrophes_and_when_to_use_them_punctuation_necessary_at_all_not_really.single.html</mobileLink>	<guid isPermaLink="false">200253177</guid>
				 <category>PM Update</category>
				 <author>Matthew Malady, Slate</author><media:content url="http://images.realclear.com/187790_1_.jpg" type="image/jpeg" height="175" width="250" />
				 	<media:thumbnail url="http://images.realclear.com/187790_3_.jpg" height="63" width="90" />
				 	<media:title>Ban Apostrophes: Who Needs Em, Anyway?</media:title></item>
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					<title>Are We Drinking Way Too Much Caffeine?</title>
                                        <subtitle></subtitle>
					<pubDate>Fri, 24 May 2013 06:21:29 -0400</pubDate>
					<fullpubdate>05/24/2013/00/00/00</fullpubdate>
					<description><![CDATA[ Jon Kelly, BBC News<br/>US officials are investigating the safety of caffeine in snacks and energy drinks, worried about the &quot;cumulative impact&quot; of the stimulant - which is added to a growing number of products. Is our tea and coffee-fuelled society too dependent on the world&apos;s favourite drug?]]></description><link>http://www.realclearscience.com/2013/05/24/are_we_drinking_way_too_much_caffeine_253173.html?utm_medium=widget&amp;utm_campaign=rss</link><originalLink>http://www.bbc.co.uk/news/magazine-22530625</originalLink><mobileLink>http://www.google.com/gwt/n?u=http://www.bbc.co.uk/news/magazine-22530625</mobileLink>	<guid isPermaLink="false">100253173</guid>
				 <category>AM Update</category>
				 <author>Jon Kelly, BBC News</author><media:content url="http://images.realclear.com/190565_1_.jpg" type="image/jpeg" height="163" width="250" />
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				 	<media:title>Are We Drinking Way Too Much Caffeine?</media:title></item>
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					<title>Another Reason to Drink Wine Every Day</title>
                                        <subtitle></subtitle>
					<pubDate>Fri, 24 May 2013 00:05:44 -0400</pubDate>
					<fullpubdate>05/24/2013/00/00/00</fullpubdate>
					<description><![CDATA[ James Hamblin, The Atlantic<br/>Kidney stones cause the sort of pain that people rate as highly as  childbirth. They also cost the U.S. about $2 billion per year, caring  for them and in terms of the missed work they cause. Ounces of  prevention being worth ounces of stone-free urine, what are the best  things to drink to keep kidney stones from forming?]]></description><link>http://www.realclearscience.com/2013/05/24/another_reason_to_drink_wine_every_day_253170.html?utm_medium=widget&amp;utm_campaign=rss</link><originalLink>http://www.theatlantic.com/health/archive/2013/05/another-reason-for-daily-wine/276148/</originalLink><mobileLink>http://www.google.com/gwt/n?u=http://www.theatlantic.com/health/archive/2013/05/another-reason-for-daily-wine/276148/</mobileLink>	<guid isPermaLink="false">100253170</guid>
				 <category>AM Update</category>
				 <author>James Hamblin, The Atlantic</author><media:content url="http://images.realclear.com/190545_1_.jpg" type="image/jpeg" height="141" width="250" />
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					<title>Greek Yogurt&#039;s Big, Wasteful Secret</title>
                                        <subtitle></subtitle>
					<pubDate>Thu, 23 May 2013 23:36:28 -0400</pubDate>
					<fullpubdate>05/24/2013/00/00/00</fullpubdate>
					<description><![CDATA[ Justin Elliott, Modern Farmer<br/>Twice a day, seven days a week, a tractor trailer carrying 8,000 gallons  of watery, cloudy slop rolls past the bucolic countryside, finally  arriving at Neil Rejman&amp;rsquo;s dairy farm in upstate New York. The trucks are  coming from the Chobani plant two hours east of Rejman&amp;rsquo;s Sunnyside Farms, and they&amp;rsquo;re hauling a  distinctive byproduct of the Greek yogurt making process&amp;mdash;acid whey.]]></description><link>http://www.realclearscience.com/2013/05/24/greek_yogurt039s_big_wasteful_secret_253166.html?utm_medium=widget&amp;utm_campaign=rss</link><originalLink>http://modernfarmer.com/2013/05/whey-too-much-greek-yogurts-dark-side/</originalLink><mobileLink>http://www.google.com/gwt/n?u=http://modernfarmer.com/2013/05/whey-too-much-greek-yogurts-dark-side/</mobileLink>	<guid isPermaLink="false">100253166</guid>
				 <category>AM Update</category>
				 <author>Justin Elliott, Modern Farmer</author><media:content url="http://images.realclear.com/190538_1_.jpg" type="image/jpeg" height="173" width="250" />
				 	<media:thumbnail url="http://images.realclear.com/190538_3_.jpg" height="62" width="90" />
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					<title>The Searing Science Behind the Hottest Peppers</title>
                                        <subtitle></subtitle>
					<pubDate>Thu, 23 May 2013 16:38:41 -0400</pubDate>
					<fullpubdate>05/24/2013/00/00/00</fullpubdate>
					<description><![CDATA[ Mary Roach, S'sonian<br/>The 17 tribes of Nagaland are united, historically, by an enthusiasm for  heads. The Nagas: Hill Peoples of Northeast India&amp;quot;&amp;rdquo;my reading matter on  the two-hour drive from Dimapur to Kohima, in the state of Nagaland  &amp;quot;&amp;rdquo;contains dozens of references to head-taking but only one mention of  the item that has brought me here: the Naga King Chili (a.k.a. Bhut  Jolokia), often ranked the world&apos;s hottest.]]></description><link>http://www.realclearscience.com/2013/05/24/the_searing_science_behind_the_hottest_peppers_253158.html?utm_medium=widget&amp;utm_campaign=rss</link><originalLink>http://www.smithsonianmag.com/science-nature/The-Gut-Wrenching-Science-Behind-the-Worlds-Hottest-Peppers-208350211.html?c=y&amp;story=fullstory#Burning-Desire-peppers-1.jpg</originalLink><mobileLink>http://www.google.com/gwt/n?u=http://www.smithsonianmag.com/science-nature/The-Gut-Wrenching-Science-Behind-the-Worlds-Hottest-Peppers-208350211.html?c=y&amp;story=fullstory#Burning-Desire-peppers-1.jpg</mobileLink>	<guid isPermaLink="false">100253158</guid>
				 <category>AM Update</category>
				 <author>Mary Roach, S'sonian</author><media:content url="http://images.realclear.com/190501_1_.jpg" type="image/jpeg" height="167" width="250" />
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				 	<media:title>The Searing Science Behind the Hottest Peppers</media:title></item>
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					<title>I Was Just Struck by Lightning &amp; Boy Am I Sore</title>
                                        <subtitle></subtitle>
					<pubDate>Thu, 23 May 2013 23:57:49 -0400</pubDate>
					<fullpubdate>05/24/2013/00/00/00</fullpubdate>
					<description><![CDATA[ Jason Marlin, Ars Tech<br/>Sir, look at me&amp;mdash;did you have any shoes on?&quot; asked the emergency medical tech. &quot;Were you wearing shoes when you were struck?&quot;&quot;Huh?&quot; I wondered, a little dazed. &quot;What&apos;s with the shoe obsession?&quot;Let me back up. My family and I moved from Chicago to Asheville, North Carolina last autumn, ostensibly to get closer to nature.]]></description><link>http://www.realclearscience.com/2013/05/24/i_was_just_struck_by_lightning_amp_boy_am_i_sore_253163.html?utm_medium=widget&amp;utm_campaign=rss</link><originalLink>http://arstechnica.com/science/2013/05/i-was-struck-by-lightning-yesterday-and-boy-am-i-sore/</originalLink><mobileLink>http://www.google.com/gwt/n?u=http://arstechnica.com/science/2013/05/i-was-struck-by-lightning-yesterday-and-boy-am-i-sore/</mobileLink>	<guid isPermaLink="false">100253163</guid>
				 <category>AM Update</category>
				 <author>Jason Marlin, Ars Tech</author><media:content url="http://images.realclear.com/190535_1_.jpg" type="image/jpeg" height="227" width="250" />
				 	<media:thumbnail url="http://images.realclear.com/190535_3_.jpg" height="82" width="90" />
				 	<media:title>I Was Just Struck by Lightning &amp; Boy Am I Sore</media:title></item>
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					<title>Is It Possible to Think Without Language?</title>
                                        <subtitle></subtitle>
					<pubDate>Thu, 23 May 2013 23:12:46 -0400</pubDate>
					<fullpubdate>05/24/2013/00/00/00</fullpubdate>
					<description><![CDATA[ Arika Okrent, Mental Floss<br/>Language is so deeply embedded in almost every aspect of the way we  interact with the world that it&apos;s hard to imagine what it would be like  not to have it. What if we didn&apos;t have names for things? What if we  didn&apos;t have experience making statements, asking questions, or talking  about things that hadn&apos;t actually happened? Would we be able to think?]]></description><link>http://www.realclearscience.com/2013/05/24/is_it_possible_to_think_without_language_253164.html?utm_medium=widget&amp;utm_campaign=rss</link><originalLink>http://www.mentalfloss.com/article/50684/it-possible-think-without-language</originalLink><mobileLink>http://www.google.com/gwt/n?u=http://www.mentalfloss.com/article/50684/it-possible-think-without-language</mobileLink>	<guid isPermaLink="false">100253164</guid>
				 <category>AM Update</category>
				 <author>Arika Okrent, Mental Floss</author><media:content url="http://images.realclear.com/190536_1_.jpg" type="image/jpeg" height="176" width="250" />
				 	<media:thumbnail url="http://images.realclear.com/190536_3_.jpg" height="63" width="90" />
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					<title>Fluoride Isn&#039;t Industrial Waste; It&#039;s Very Natural</title>
                                        <subtitle></subtitle>
					<pubDate>Thu, 23 May 2013 23:45:08 -0400</pubDate>
					<fullpubdate>05/24/2013/00/00/00</fullpubdate>
					<description><![CDATA[ Deborah Blum, Wired<br/>Last year, while traveling in Arizona, I visited an old copper mining  town called Jerome, a small flowerbed of a community clinging to the  edge of a red-burnished hillside. While there I drifted irresistibly  into a rock and mineral store.The store was an Aladdin&amp;rsquo;s cave of gleaming stones and metals. I  bought my son a gold-banded slice of petrified wood and myself a handful  of rough blue-green crystals, which the store owner promised would help  me channel positive energy.]]></description><link>http://www.realclearscience.com/2013/05/24/fluoride_isn039t_industrial_waste_it039s_very_natural_253167.html?utm_medium=widget&amp;utm_campaign=rss</link><originalLink>http://www.wired.com/wiredscience/2013/05/a-natural-history-of-fluoride/</originalLink><mobileLink>http://www.google.com/gwt/n?u=http://www.wired.com/wiredscience/2013/05/a-natural-history-of-fluoride/</mobileLink>	<guid isPermaLink="false">100253167</guid>
				 <category>AM Update</category>
				 <author>Deborah Blum, Wired</author><media:content url="http://images.realclear.com/190541_1_.jpg" type="image/jpeg" height="155" width="250" />
				 	<media:thumbnail url="http://images.realclear.com/190541_3_.jpg" height="56" width="90" />
				 	<media:title>Fluoride Isn&#039;t Industrial Waste; It&#039;s Very Natural</media:title></item>
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					<title>Hydrogen: Like We&#039;ve Never Seen It Before</title>
                                        <subtitle></subtitle>
					<pubDate>Fri, 24 May 2013 00:12:08 -0400</pubDate>
					<fullpubdate>05/24/2013/00/00/00</fullpubdate>
					<description><![CDATA[ T. Commissariat, Phys World<br/>The first direct observation of the orbital structure of an excited  hydrogen atom has been made by an international team of researchers. The  observation was made using a newly developed &quot;quantum microscope&quot;,  which uses photoionization microscopy to visualize the structure  directly.]]></description><link>http://www.realclearscience.com/2013/05/24/hydrogen_like_we039ve_never_seen_it_before_253171.html?utm_medium=widget&amp;utm_campaign=rss</link><originalLink>http://physicsworld.com/cws/article/news/2013/may/23/quantum-microscope-peers-into-the-hydrogen-atom</originalLink><mobileLink>http://www.google.com/gwt/n?u=http://physicsworld.com/cws/article/news/2013/may/23/quantum-microscope-peers-into-the-hydrogen-atom</mobileLink>	<guid isPermaLink="false">100253171</guid>
				 <category>AM Update</category>
				 <author>T. Commissariat, Phys World</author><media:content url="http://images.realclear.com/190546_1_.jpg" type="image/jpeg" height="181" width="250" />
				 	<media:thumbnail url="http://images.realclear.com/190546_3_.jpg" height="65" width="90" />
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					<title>How Cockroaches Evolved Not to Take the Bait</title>
                                        <subtitle></subtitle>
					<pubDate>Fri, 24 May 2013 00:15:06 -0400</pubDate>
					<fullpubdate>05/24/2013/00/00/00</fullpubdate>
					<description><![CDATA[ Stephanie Pappas, LiveSci<br/>In the ongoing battle between humans and cockroaches, the insects have  a leg up. A new study finds that roaches evolved their taste buds to  make sweet insecticide baits taste bitter. As a result, the roaches  avoid the baits and thrive, to the frustration of homeowners everywhere.Plenty of insects evolve resistance to pesticides; they gain the ability to break down poisons without dying.]]></description><link>http://www.realclearscience.com/2013/05/24/how_cockroaches_evolved_not_to_take_the_bait_253165.html?utm_medium=widget&amp;utm_campaign=rss</link><originalLink>http://www.livescience.com/34647-cockroaches-evolved-avoid-baits.html</originalLink><mobileLink>http://www.google.com/gwt/n?u=http://www.livescience.com/34647-cockroaches-evolved-avoid-baits.html</mobileLink>	<guid isPermaLink="false">100253165</guid>
				 <category>AM Update</category>
				 <author>Stephanie Pappas, LiveSci</author><media:content url="http://images.rcp.realclearpolitics.com/180465_1_.jpg" type="image/jpeg" height="166" width="250" />
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					<title>The World&#039;s Most Awkward Taxidermy</title>
                                        <subtitle></subtitle>
					<pubDate>Fri, 24 May 2013 00:17:08 -0400</pubDate>
					<fullpubdate>05/24/2013/00/00/00</fullpubdate>
					<description><![CDATA[ Vincze Miklos, io9<br/>In case you were worried you&apos;d ever get a good night&apos;s sleep again, here are some stuffed animals that go way beyond wrong.]]></description><link>http://www.realclearscience.com/2013/05/24/the_world039s_most_awkward_taxidermy_253172.html?utm_medium=widget&amp;utm_campaign=rss</link><originalLink>http://io9.com/the-worlds-most-awkward-taxidermy-509470092</originalLink><mobileLink>http://www.google.com/gwt/n?u=http://io9.com/the-worlds-most-awkward-taxidermy-509470092</mobileLink>	<guid isPermaLink="false">100253172</guid>
				 <category>AM Update</category>
				 <author>Vincze Miklos, io9</author><media:content url="http://images.realclear.com/190548_1_.jpg" type="image/jpeg" height="160" width="250" />
				 	<media:thumbnail url="http://images.realclear.com/190548_3_.jpg" height="58" width="90" />
				 	<media:title>The World&#039;s Most Awkward Taxidermy</media:title></item></channel></rss>